Sapasui, made from beef, soy sauce, ginger and vermicelli

Fa'alifu fa'i, made from green bananas with coconut cream

Fa'alifu Talo, made from Taro, coconut cream and onions

Palusami, Lu'au, made from Taro leaves, coconut cream and onions

Pani Popo is a Samoan sweet roll baked in a delicious coconut sauce

Oka is a traditional Samoan dish made with fresh fish and coconut cream, with tomatoes and cucumbers added for texture.